-
SEASONING FOR KHARCHO (40GR)
£ 2.40INGREDIENTS: GROUND FOREIGN SPICES, GROUND CURRY, SALT, GROUND CORIANDER, GROUND RED PEPPER, GROUND YELLOW FLOWER.
-
SEASONING FOR KHINKALI (40GR)
£ 2.60INGREDIENTS: ONION FLAKES, GARLIC, CARAWAY POWDER, RED PEPPER, CORIANDER POWDER, DILL.
-
SALT OF SVANETI (100 GR)
£ 2.50INGREDIENTS:SALT, GARLIC, CORIANDER GROUND, FENUGREEK, CUMUN, DILL GROUND, YELLOW FLOWER GROUND, RED PEPPER GROUND.
-
SMOKED SULGUNI - 800 GRAM
£ 17.00SMOKED SULGUNI CHEESE IS MADE FROM RAW MILK
INDREDIENTS:MILK COAGUATION ENZYME,RENNET,SALT,MOISTURE MAXIMUM 60%
FAT: 20.0+-2%,Carbohydrates 25%, AVERAGE NUTRITIONAL VALUE PER 100GRAM 290 Kcal
STORAGE CONDITIONS: TEMP 8+-2C
MADE IN GEORGIA,ABASHA MUNICIPALITY, VILLAGE TSKEMI
-
GUDA CHEESE - 350 GRAM
£ 9.00TUSHETIAN GUDA CHEESE IS MADE FROM RAW MILK
STORAGE CONDITIONS: TEMP 8+-2C
MADE IN GEORGIA,TUSHETI REGION
-
GUDA CHEESE - 450 GRAM
£ 11.50TUSHETIAN GUDA CHEESE IS MADE FROM RAW MILK
STORAGE CONDITIONS: TEMP 8+-2C
MADE IN GEORGIA,TUSHETI REGION
-
LEMONADE GEONATURA - CREAM 0.5L
£ 1.95PRODUCT INGREDIENTS: WATER, SUGAR, CARBON DIOXIDE, NATURAL FLAVORING, CITRIC ACID
SODIUM BENZOATE, A NATURAL CAROTENE DYE.
ENERGY VALUE PER 100 ML: 47 KCAL. -
-
KAKHETIAN OIL SUNFLOWER (250GR)
£ 5.90STORAGE CONDITIONS: STORE IN A DRY AND COOL PLACE, NOT LESS THAN +5 ° C AT A TEMPERATURE NOT EXCEEDING + 25 ° C, HUMIDITY NOT MORE THAN 72%.
EXPIRATION DATE: 24 MONTH
-
SEASONING FOR BEAN (50GR)
£ 2.50INGREDIENTS: UTSKHO SUNELI POWDER, CORIANDER POWDER, SAVORY POWDER, GROUND RED PEPPER.
-
-
FIG JAM (PRESERVED) 360 GRAM
£ 5.50INGREDIENTS: FIG,SUGAR
THE PRODUCT DOES NOT CONTAIN:PRESERVATIVES, PAINTS, CONCENTRATES
